Stainless Steel Pig Birth Forceps Auxiliary Farrowing Pliers for Farming Husbandry, Breeding Equipment with U Shaped Blade

Price: $25.49
(as of Apr 27, 2025 06:58:28 UTC – Details)

Specification:
Item Type: Midwifery Pliers
Material: Stainless Steel
Product Size: Approx. 44×13.5cm / 17.3×5.3in
Weight: Approx. 432g / 15.2oz
Applicable Object: Pig
Application: Used to assist delivery when large animals such as sows are difficult to give birth

Package List:
1 x Midwifery Pliers

SAFETY AND EFFECTIVENESS: Assisted Delivery Forceps made from Non and Harmless Stainless Steel, designed to improve the survival rate of piglets and reduce the of disease infection during the delivery process. The U-shaped blade design and finger cots on both sides of the clamp handle ensure easy and painless use, protecting both the mother and the offspring.
QUALITY AND DURABILITY: Crafted from high-quality, strong, and durable stainless steel, these midwifery pliers are built to last, ensuring a long service life and a reliable tool for pig farming and husbandry. The approximate product size of 44×13.5cm / 17.3×5.3in and weight of 432g / 15.2oz make it a convenient and efficient tool for any farm.
SPECIFICALLY DESIGNED FOR PIGS: These midwifery pliers are specifically designed for assisting the delivery of pigs, making it an ideal tool for pig farmers and breeders. The easy-to-use design and the ability to reduce the production time of piglets significantly contribute to the overall success of pig farming and breeding.
EASY TO USE AND HASSLE: With its U-shaped blade design and finger cots, these assisted delivery forceps are not only efficient but also easy to use, providing a painless birthing experience for the mother pig. This ultimately results in fewer injuries and a higher survival rate for the piglets, adding to the overall success of pig farming and breeding.
IMPROVE PRODUCTION AND REDUCE LOSS: By using these stainless steel midwifery pliers, farmers and breeders can effectively avoid the death of piglets due to excessive production time and reduce the of injuries to the mother pig during the delivery process. This not only improves the overall production but also reduces the economic loss for pig farmers and breeders.